Rolo Cookies

1 3/4 cup Flour
1 cup White Sugar
1/2 cup Brown Sugar
1 tsp. Baking Soda
1/2 tsp. Salt
1/2 cup Butter
1/2 cup Peanut Butter (crunchy or creamy)
1 tsp. Vanilla
1 Egg
1 pkg. Rolos

Cream butter and peanut butter with brown and white sugar. Then add the vanilla and egg; cream again. Add flour, baking soda and salt. Stir into mixture.

Use about 1 Tbsp. of dough--put rolo in the center and roll into a ball with the palms of your hands. Roll the ball into some white sugar to coat it.
Bake for 10-12 minutes at 350 degrees. It the cookie starts cracking, then pull them out of oven. They are done.
If you want to decorate the cookie, you can melt a candy bar--put in a baggy and cut a small corner off and squeeze chocolate on top to decorate.

Makes 40-50 cookies depending on the amount of dough you use for each cookie.